Description
Canned corned beef breakfast recipes without potatoes offer quick, flavorful, and nutritious options.
Ingredients
- Canned corned beef
- Eggs
- Vegetables (zucchini, spinach, bell peppers, onions)
- Garlic, onion, paprika (optional)
- Cheese (optional)
Instructions
- Scramble: Sauté onions and peppers, add corned beef, then whisk and cook eggs.
- Stir-fry: Stir-fry vegetables with garlic and ginger, then add corned beef.
- Muffins: Mix eggs, cheese, corned beef, and vegetables, bake in muffin tins.
- Prep Time: 5-15 minutes
- Cook Time: 5-20 minutes
- Category: Breakfast Recipes
- Method: Pan-frying, Stir-frying, Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 480
Keywords: Canned beef breakfast ideas, low-carb corned beef recipes, potato-free corned beef dishes, keto corned beef breakfasts.